Shanghai ONILCE Machinery Equipment Co., Ltd. has been building commercial ice machines since 2019. The office is in Shanghai and handles export paperwork and English correspondence. The machines are built in Jiaxing, Zhejiang — same province, same people, same four production stages, every week.
Most suppliers you meet at a trade fair are a sales office. Ask where the cabinet is bent and the answer gets vague. Here is ours, stage by stage.
The stainless cabinet is cut, bent and welded in-house. This is what decides whether the door still closes flush in year five, so it is not the step we outsource.
Polyurethane is injected into the wall cavity on site. Insulation thickness is the single biggest factor in how much ice a machine loses overnight in a 40 °C room.
Compressor, condenser, evaporator and controls are fitted and the refrigerant circuit is brazed, evacuated and pressure-tested before the machine ever holds ice.
Every unit runs a full freeze and harvest cycle. Capacity is checked, not assumed from the datasheet.
Certificates are issued per model, not per company. Tell us which model you are quoting and we send the file that actually covers it.
Machinery and low-voltage directives, declared per model. We confirm coverage before quoting.
Quality management system covering production and traceability at the Jiaxing plant.
Third-party test report for capacity and pull-down time, measured not estimated.
Food-contact material declaration for the evaporator, ice bin and scoop.
Our largest single unit is 1,000 kg/day. If you need 2,000 kg, we will tell you that it takes two machines running in parallel — not promise one machine and quietly subcontract it.
Installation photos from China are labelled as China. A reference you cannot verify is worse than no reference.
CE and test reports are issued per model. We check coverage before we send a price, and we say so when a model is not covered.
Ask for the certification file for a specific model, a factory video call, or the current production schedule. We answer in English inside twelve hours.